Nutritionist - Fitness Center

NUTRITIONIST - For a Fitness Center / Gym Location : Gurugram, Sector 66 CTC - up to 7 LPA Key Responsibilities 1. Personalized Meal Planning • Design structured, goal-specific meal plans (weight loss, maintenance, bulking, athletic performance). • Customize plans based on age, gender, body composition, medical history, lifestyle, and dietary preferences. • Provide weekly/monthly nutrition roadmaps for members. 2. Calorie & Macro Management • Calculate daily calorie requirements using evidence-based formulas. • Determine precise macronutrient distribution (protein, carbohydrates, fats) per individual. • Adjust nutrition strategies based on progress tracking and body composition analysis. • Create scalable nutrition plans for multiple clients simultaneously while maintaining accuracy. 3. Kitchen Coordination & Macro Precision • Work in constant coordination with the in-house kitchen team. • Translate nutrition plans into standardized meal production sheets. • Provide detailed macro breakdowns (calories, protein, carbs, fats) for every meal prepared. • Ensure portion control and consistency in meal preparation. • Participate in menu engineering to align food offerings with fitness goals. 4. Client Consultation & Monitoring • Conduct one-on-one nutrition consultations and follow-ups. • Monitor progress through measurements, feedback, and body composition data. • Modify plans based on performance and results. • Educate members on food choices, supplementation (if applicable), and sustainable eating habits. 5. Documentation & Reporting • Maintain client records, meal plans, and progress reports. • Develop SOPs for nutrition planning and macro tracking. • Assist in building a standardized healthy menu framework for the gym. Qualifications • Bachelor’s / Master’s degree in Nutrition, Dietetics, or Clinical Nutrition. • Certified Nutritionist / Registered Dietitian preferred. • 2–5 years of experience in fitness, sports nutrition, or clinical nutrition. • Strong knowledge of calorie calculation, macro distribution, and body composition analysis. • Experience working with kitchens or food production teams is highly preferred. Key Skills & Competencies • Advanced understanding of sports nutrition and metabolic science • Strong numerical and analytical skills • Excellent communication and client-handling abilities • Attention to detail in macro calculations • Ability to manage multiple clients simultaneously • Team collaboration with chefs and trainers Contact : Sujith - 9902575476 Job Type: Full-time Pay: ₹500,000.00 - ₹700,000.00 per year Work Location: In person