Restaurant Manager - Yogi Metripolitan Hotel

A Restaurant Manager oversees all daily operations, encompassing front-of-house service and back-of-house kitchen efficiency, to ensure high customer satisfaction, profitability, and compliance with health regulations. Key duties include hiring and training staff, creating schedules, managing inventory, and driving sales through marketing and excellent service. Job Type: Full-time Pay: ₹16,987.66 - ₹50,232.10 per month Work Location: In person