Restaurant Operations Manager
The Fresh Factory
As a Restaurant Operations Manager at our flagship outlet in Bangalore, you will be responsible for leading the restaurant operations, building teams, and ensuring exceptional guest experiences. Your key responsibilities will include:
Overseeing end-to-end restaurant operations
Leading the hiring, training, and management of staff
Setting and driving service standards to enhance guest experience
Implementing SOPs and enhancing operational systems
Ensuring compliance with hygiene and safety standards
Generating reports and conducting analysis to improve performance
To excel in this role, we are looking for candidates with the following qualifications:
Minimum 6 years of experience in restaurant or hospitality operations, preferably in a high-end property
Strong leadership skills with a focus on people management
Thorough understanding of food service workflows
Ability to remain calm under pressure and maintain consistency
Proficiency in handling data, numbers, and daily reporting
Passion for food, service, and the drive to create something meaningful
Join us in this exciting opportunity to make a significant impact in the food and hospitality industry. As a Restaurant Operations Manager at our flagship outlet in Bangalore, you will be responsible for leading the restaurant operations, building teams, and ensuring exceptional guest experiences. Your key responsibilities will include:
Overseeing end-to-end restaurant operations
Leading the hiring, training, and management of staff
Setting and driving service standards to enhance guest experience
Implementing SOPs and enhancing operational systems
Ensuring compliance with hygiene and safety standards
Generating reports and conducting analysis to improve performance
To excel in this role, we are looking for candidates with the following qualifications:
Minimum 6 years of experience in restaurant or hospitality operations, preferably in a high-end property
Strong leadership skills with a focus on people management
Thorough understanding of food service workflows
Ability to remain calm under pressure and maintain consistency
Proficiency in handling data, numbers, and daily reporting
Passion for food, service, and the drive to create something meaningful
Join us in this exciting opportunity to make a significant impact in the food and hospitality industry.
Posted 11 Mar 2026 · Listing from OnJob.io. Create a free profile to apply and see your AI match score.
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